French Creamy Salad Dressing
Yields 2½ cups
Ingredients½ cup mayonnaise
½ cup tomato sauce (ketchup) ¼ cup white wine vinegar ½ cup sugar or 2 tsp stevia (powder) 1 small onion, cut into wedges ½ tsp salt ¼ tsp pepper 1 cup light olive oil |
MethodIn a blender, combine the mayonnaise, tomato sauce, vinegar, sugar, onion, salt & pepper; cover and blend until smooth.
While blending, gradually add the oil in a steady stream. |